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Culinary art
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#	Item
431	Professional Cooking Hotel, Restaurant and Institution Management Certificate of Proficiency Add to Reading List Source URL: www.mccc.edu Language: English - Date: 2011-11-14 12:03:57 Cooking Culinary art
432	PRESS RELEASE FOR IMMEDIATE RELEASE June 4, 2009 CONTACT: Ann Corley, Director of Marketing 9086962335; [removed] Add to Reading List Source URL: www.oldemillinn.com Language: English - Date: 2013-02-06 14:01:43 Gastronomy Auguste Escoffier Culinary art Chef
433	HSPH_Subbrand Logo ALLDEPTandDIV_HRZ Add to Reading List Source URL: www.ciaprochef.com Language: English - Date: 2014-02-13 14:16:57 The Culinary Institute of America U.S. Route 9 Gastronomy Restaurant Knowledge Culinary art Menu Nutrition US Foods Personal life Hyde Park New York Middle States Association of Colleges and Schools
434	OPEN - CULINARY ART - DEPARTMENT OCA Culinar y Ar ts Culinary Add to Reading List Source URL: www.maricopacountyfair.org Language: English - Date: 2013-09-11 20:32:57 Food preservation Fruit preserves Gels Spreads Bread Cookie Dried fruit Pickled cucumber Cake Food and drink Snack foods Condiments
435	Student Handbook & Planner The Culinary Institute of America, San Antonio[removed] Add to Reading List Source URL: www.ciachef.edu Language: English - Date: 2013-10-30 11:20:26 U.S. Route 9 Personal life New York Culinary art Academia Hyde Park New York Middle States Association of Colleges and Schools The Culinary Institute of America
436	Microsoft Word - Sheraton Phoenix Downtown Hotel - Gingerbread House Contest.2013.docx Add to Reading List Source URL: assets.sheratonphoenixdowntown.com Language: English - Date: 2013-10-28 13:31:19 Le Cordon Bleu Academia Culinary art Le Cordon Bleu College of Culinary Arts Miami Le Cordon Bleu College of Culinary Arts in Boston Gastronomy Personal life French cuisine
437	1 VIII. PRINCIPLES OF HEALTHY, SUSTAINABLE MENUS: EXECUTIVE SUMMARY Add to Reading List Source URL: www.menusofchange.org Language: English - Date: 2014-02-14 12:22:03 Written communication Sustainability Culinary art Environment Environmentalism Menu
438	2nd Annual Leadership Summit \| June 9-11, 2014 \| Charles Hotel \| Cambridge, MA www.menusofchange.org \| Join the conversation @CIALeadership, #CIAMOC 2014 Schedule Overview Monday, June 9 2:00 PM to 6:30 PM Add to Reading List Source URL: www.menusofchange.org Language: English - Date: 2014-05-23 11:56:35 The Culinary Institute of America U.S. Route 9 Culinary art Menu New York Personal life Gastronomy Hyde Park New York Middle States Association of Colleges and Schools
439	2nd Annual Leadership Summit \| June 9-11, 2014 \| Charles Hotel \| Cambridge, MA www.menusofchange.org \| Join the conversation @CIALeadership, #CIAMOC 2014 Schedule Overview Monday, June 9 2:00 PM to 6:30 PM Add to Reading List Source URL: www.menusofchange.org Language: English - Date: 2014-05-23 16:24:03 The Culinary Institute of America U.S. Route 9 Culinary art Menu New York Personal life Gastronomy Hyde Park New York Middle States Association of Colleges and Schools
440	Indiana College and Career Pathway Plan – State Model Cluster: Hospitality & Human Services Pathway: Culinary Arts Core 40 with Honors High School Graduation Plan* This is a SAMPLE plan for schools to use in planning Add to Reading List Source URL: www.doe.in.gov Language: English* - Date: 2014-01-09 10:43:49 Cooking Culinary art

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